Chasing Tables
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The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds (2001)
Overview
Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.
Duration
52 min
Rating
⭐ 0.0 / 10
Status
Released
Release Date
Jan 01, 2001
Languages
English
Production
Living Food Films
Official Site
