Railway Station
1980
Planet Food: Lebanon (2014)
Overview
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
Duration
52 min
Rating
⭐ 7.0 / 10
Status
Released
Release Date
Jan 13, 2014
Production
Pilot Productions
Official Site
